29 Holiday Travel Tips to Keep you Sane and Happy
5:17 13/11/2021
Holiday Travel is even more challenging during 2021 pandemic times. Helpful Tips for smooth travel and sanity this Thanksgiving & Christmas. Have fun...
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El Rapaz: The Best Yacht Cruise Adventure in Batangas!
12:22 05/11/2021
📍Anilao, Mabini, Batangas, Philippines One of the most awesome yacht adventures in Anilao, Mabini, Batangas, especially for families who love food and...
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6 reasons to book your South American dream vacation now
21:16 24/10/2021
Clearly, the coronavirus pandemic has been a part of our world for well over a year. During that time, we’ve all had to adjust the ways we go about our...
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Kiwami Food Hall: The Best of Japan!
12:01 22/10/2021
Kiwami is currently the Best Food Hall concept in Manila and the number 1 restaurant in Bonifacio High Street in the post-pandemic era. This...
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Three Squares Bar + Cafe @ The Design Story (First Impressions)
0:02 11/10/2021
Post pandemic dining introduces innovation from first-time restaurateurs armed with new concepts, youthful POV, and fresh capital. I’m excited for...
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Taxes for Travelers Abroad: 5 Things You Need To Know
6:06 05/10/2021
  Americans sure love to travel. Over 45 million Americans traveled abroad in 2019 - some of them for business, others for pleasure. And while the...
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Flying from the UK to Spain (and back) during the pandemic – getting through the red tape
13:40 01/10/2021
I recently flew from Manchester to Malaga in order to visit the luxury resort of Sotogrande and, given that many people are travelling overseas again for...
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Best Filipino Restaurant Meal We Had in Tagaytay (in the Pandemic Era)
23:31 30/09/2021
The N Cafe in Tagaytay, as I call it. It’s like M Cafe version 2 in a post pandemic al fresco garden setting with farm-to-table freshness. Imagine...
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The 10 best towns for a long weekend in Italy
21:54 19/09/2021
The artistic, cultural and gastronomic heritage of Italy is truly immense and allows us to designate numerous interesting destinations where it is...
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EAPPOC: Easy as Pie, Piece of Cake by Chef Aaron Lau
18:20 14/09/2021
Before I thought that chefs opening restaurants during the pandemic is crazy. But I was inspired by the story of Chef Aaron’s EAPPOC (pronounced as...
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