BIG BANQUET 4: BIZU Reigns as 4-time Champion Caterer in Manila! @THEBLUELEAF
1:33 20/04/2016
BIZU maintains their winning streak as the best caterer in Manila for the 4th time! Last Sunday, food lovers flocked to Blue Leaf Events Pavilion at...
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CHILI's Favorites and Summer Flare with Ribs! (Revisited)
10:45 18/04/2016
With the summer season rolling in, Chili’s follows suit with their new line of deliciously messy ribs that come with a Cherry Cola or Blueberry Chipotle...
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FOODIE GUIDE to the World Street Food Congress in Manila! (April 20-24, 2016) @Makansutra
5:25 15/04/2016
Are you ready for the World Street Food Congress party in Manila on April 20-24, 2016? The World Street Food Congress (WSFC) is a symposium, conference...
https://www.europedowntownapartments.com/en/travel/feed-foodie-guide-to-the-world-s

Chef Lea Cohen's Popular Quail Adobo Recipe @MadridFusionMNL @ChefLeahCohen
2:29 15/04/2016
Watch: Madrid Fusion Feature: Chef Leah Cohen Secrets Top Chef Leah Cohen, showed her take on the classic Filipino dish, adobo, during Madrid Fusion...
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SHENZHEN CITY: How a Fishing Village turned into a Top Economic Zone in China? (A Photo Essay)
13:21 14/04/2016
Shenzhen is one of the major cities within the Guangdong Province. Only two hours away from Hong Kong, the city has established its presence as the most...
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10 Favorites @MadridFusionMNL's "ALMUSAL" Theme Regional Lunch (Day 2)
10:59 13/04/2016
The Regional Lunches at Madrid Fusion Manila presents the finest dish and produce the country has to offer from the Main Islands Luzon, Visayas and...
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CHENGDU: Guide to the Model City of Chengdu and its Sichuan Traditions!
10:24 12/04/2016
China is undoubtedly one of the fastest-growing economic superpowers in the world. In modern cities like Chengdu, whose success is largely owed to...
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Top 10 Favorites @MadridFusionMNL's "Panlasa" Theme Regional Lunch (Day 1)
13:57 11/04/2016
With the theme "The Manila Galleon: East meets West," focuses on the influences made by the two parts of the world, particularly on the global gourmet...
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Vask Gallery x Quintonil x Jungsik #SixHandsManila @MadridFusionMNL
13:57 11/04/2016
Have you tried Ant Eggs, a popular delicacy in Mexico called escamole from giant ants? This was one of the most raved about dishes of Chef Jorge Vallejo...
https://www.europedowntownapartments.com/en/travel/feed-vask-gallery-x-quintonil-x-

Don't Miss... The Big Banquet 4: BIG EATS, HUGE TREATS on April 17, Sunday
14:40 10/04/2016
The Blue Leaf launches its annual food festival with a delectable menu of delectable surprises. For four years, The Big Banquet has transformed The Blue...
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