Atmosphere Resort: Taking Sustainable Cooking to the Next Level!
16:26 10/10/2017
Atmosphere Resort is a multi-award winning luxury resort nestled on the coast of Dauin near Dumaguete, Philippines. The first-class resort is known for...
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FIGARO: Reinventing the Coffee Shop to a Filipino Café Concept?
1:26 07/10/2017
Figaro Coffee is a proudly Filipino coffee chain and is one of the most successful to grow on a global scale. Their vision has always been to support our...
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LAKAWON: Negros' Secret Paradise Retreat & TawHai Floating Bar! @LakawonIsland
17:48 05/10/2017
by Juanico Fernandez What is the perfect paradise? For me, it's an island with everything you need within arm's reach. A place where you don’t have to...
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BREAKTHROUGH vs TATOY'S: Who is the Undisputed King of Seafood in Iloilo?
15:36 04/10/2017
by Abigail Javellana A trip to Iloilo wouldn't be complete without sampling fresh seafood, creamy oysters, native lechon manok, pancit molo, and of...
https://www.europedowntownapartments.com/en/travel/feed-breakthrough-vs-tatoy-s-who

Top 6 midday menus to try in Barcelona
14:37 04/10/2017
Whilst in Barcelona, you may notice three (very important) words written on chalkboards in restaurant doors dotted around the city – menú del día....
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16 Great Local Cocktail Bars Around Europe
10:40 04/10/2017
From Amsterdam to Zurich, our Spotters have written about some great cocktail bars they like to visit: from drinks to interior design, these cocktail bars...
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White Hotel vs. Hometown: The Old and New Backpacker Hotels in Bacolod City!
3:44 03/10/2017
by Juanico Fernandez Bacolod City has always been one of the most visited destinations in Negros Island, and with the Maskarra festival fast approaching,...
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Gan Island: a different side to the Maldives
3:31 03/10/2017
One of the potential frustrations of visiting the Maldives is the necessity of choosing between staying in a luxurious resort or getting off the beaten...
https://www.europedowntownapartments.com/en/travel/feed-gan-island-a-different-side

SAGANA Epicerie & Bistro: Sustainable French Food by Chef Marc Aubry in Manila (REVIEW)
12:27 02/10/2017
Sagana Epicerie and Bistro is the latest Farm-to-Family French restaurant concept by Chef Marc Aubry. Located in the same spot as his old bistro,...
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Visiting Reindeer in Lapland, Finland
19:01 01/10/2017
The Surprising Truth About Rudolph And His Friends Through the snowflakes, something stirs between the trees. Silently, softly, the chestnut shadows of...
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