Top 5 post-safari private islands
1:00 01/01/1970
Very few holidays can combine luxury and adventure like a safari. Where once were tents and fires now stand oases of opulence, their splendour further emphasised by their beautifully remote location....
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Where to Spend Christmas in Italy
1:00 01/01/1970
Visiting Italy during the Christmas season offers two bonuses – you’ll avoid the high summer season tourist crowds, and you’ll get to see the country decked out in all its holiday finery....
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How to see Rio de Janeiro in comfort and style
1:00 01/01/1970
With a World Cup now under its belt and an Olympics soon to follow, Rio de Janeiro has seen significant change in recent years and there’s never been a better time to visit. Referred to as the...
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Top 10 tips for first-timers visiting Paris
1:00 01/01/1970
I was going on a Viking River Cruise to Southern France with my best friend, Joan, who mentioned that she had never been to Paris. Mon dieu! I immediately set out to rectify this grave error, and...
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10 ways to make the most of Germany’s Christmas markets
1:00 01/01/1970
There’s no question that the Christmas markets in Germany are a must-visit during the holiday season whether traveling with friends or children. They’re so beautiful and magical, especially at...
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24 hours in Courchevel
1:00 01/01/1970
As a child I spent every weekend at our family apartment in Courchevel 1850, and now I spend most of my adult life selling the resort. It is my favoured French ski resort, it is quaint and has a...
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The best free attractions in the US
1:00 01/01/1970
You don’t have to spend a fortune to see some of America’s best sights and sounds. There is a plethora of attractions which are free to enjoy, from some of the country’s most famous landmarks to...
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Recipe of the week: Back of sea bass, green asparagus, crispy vegetable marinade with virgin olive oil and aged balsamic vinegar
1:00 01/01/1970
When in Morocco earlier this month, attending PURE Experiences, I had the honour of also participating in a cooking workshop with 2 Michelin star chef Philippe Jourdin who oversees the four...
https://www.europedowntownapartments.com/en/travel/feed-recipe-of-the-week-back-of-sea-bass-green-asparagus-crispy-

Patagonia – ‘the big three’
1:00 01/01/1970
Patagonia: an unforgiving, sometimes grim, yet achingly handsome corner of the globe. So why visit this chunky blade of mountains and bleak desolation that slices into the ‘Roaring Forties’, the...
https://www.europedowntownapartments.com/en/travel/feed-patagonia-the-big-three-

5 surprisingly sumptuous hotels in Guatemala
1:00 01/01/1970
Between Mayan chocolate and volcanic hot springs, ancient ruins and textile markets, Guatemala has a little something for everyone. But no matter what your itinerary is like on your trip to this...
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