Recipe of the week: Pear-celery cream soup
1:00 01/01/1970
This fairly simple recipe will impress your guests without too much work and without requiring many ingredients. The ingredients are a perfect mix between pears and a creamy soup, together with some...
https://www.europedowntownapartments.com/en/travel/feed-recipe-of-the-week-pear-celery-cream-soup

Recipe of the week: Linguine alla Nerano
1:00 01/01/1970
This simple courgette pasta dish was named after the fishing town of Nerano on the Amalfi Coast where it was created and has become a symbol of the village’s cuisine. Basic ingredients can be turned...
https://www.europedowntownapartments.com/en/travel/feed-recipe-of-the-week-linguine-alla-nerano

5 of the best dining experiences in Newfoundland & Labrador
1:00 01/01/1970
Newfoundland & Labrador in Canada boasts some of the world’s freshest seafood, and every year foodies from across the globe flock here for delicious fish, lobster and mussels. With the riches of the...
https://www.europedowntownapartments.com/en/travel/feed-5-of-the-best-dining-experiences-in-newfoundland-amp-labrad

Recipe of the week: Beef fillet with chocolate, port, fig and Brussels sprouts
1:00 01/01/1970
If the title for this recipe catches your attenion, then read on… dark chocolate and beef make a perfectly good match; with the sweet fig and earthy sprouts, these are definitely ideal seasonal...
https://www.europedowntownapartments.com/en/travel/feed-recipe-of-the-week-beef-fillet-with-chocolate-port-fig-and-

Recipe of the week: Rice pudding with salted caramel and caramelised nuts
1:00 01/01/1970
This recipe for rice pudding is based around ingredients that you can find pretty much anywhere in the world and is therefore a universal crowd-pleaser, with the salty-sweet equilibrium of the salt...
https://www.europedowntownapartments.com/en/travel/feed-recipe-of-the-week-rice-pudding-with-salted-caramel-and-car

LOCAVORE: Filipino Food Reinterpreted with French Techniques by Chef Mikel Zaguirre!
1:00 01/01/1970
LOCAVORE /ˈlōkəˌvôr/ is a Filipino Restaurant and Bar that proudly uses ingredients grown locally and mostly organic in the Philippines. The name of the restaurant pertains to "One who eats...
https://www.europedowntownapartments.com/en/travel/feed-locavore-filipino-food-reinterpreted-with-french-techniques

Recipe of the week: Carinthian blueberry ‘datschi’ with vanilla-thyme foam
1:00 01/01/1970
Carinthian blueberry ‘datschi’ is inspired by local and seasonal ingredients of the Carinthian mountain and lake area with its flora and fauna. It uses blueberries, a seasonal fruit. Furthermore...
https://www.europedowntownapartments.com/en/travel/feed-recipe-of-the-week-carinthian-blueberry-datschi-with-vanill

THE BIG BANQUET 2: Battle of the Best Caterers in Manila @TheBlueLeaf Filipinas on Oct. 12!
1:00 01/01/1970
The Big Banquet 2: Get Ready for More! One of the ingredients of a successful celebration is the abundance of a variety of delicious food. Whether you’ve just walked down the aisle with the love of...
https://www.europedowntownapartments.com/en/travel/feed-the-big-banquet-2-battle-of-the-best-caterers-in-manila-the

Granduomo Charming Accomodation
1:00 01/01/1970
Staying in a Granduomo apartment gives you the freedom to experience Florence exactly as you wish. Enjoy a stay in total luxury, overlooking the magnificent Duomo. The apartments are housed in an...
https://www.europedowntownapartments.com/en/italy/-florence/apartments/granduomo