Black River Steak & Pasta House: A culinary oasis in the heart of nature
16:50 01/06/2025
In the heart of one of the most beautiful natural pearls of Croatia, the Plitvice Lakes National Park, lies...
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Mama Lou’s Premio x One World Deli x Don Revy (Photo Essay)
18:50 11/10/2024
Mama Lou’s Premio Ristorante hosted a one-night-only “Around the Globe” collaboration with One World Deli and Don Revy on October 10,...
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30+ Epic Things to Do in Rome, Italy
11:40 30/08/2024
Rome is magnificent in every way possible, from the millennia of history made here to the deliciousness of a perfect cacio e pepe pasta. There are so many...
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The 5 best Italian restaurants to try in Barcelona
0:50 17/05/2023
Are you looking for delicious Italian cuisine in the Catalan capital? Well, look no further! Barcelona is the perfect city for you if you’re looking to...
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AMARE Nuvali: Best Brick-Oven Pizza, Pasta, and Tomahawk Steak!
20:13 10/02/2023
Amare La Cucina is now open in Nuvali, having transferred from its original Paseo de Sta. Rosa location. It’s fascinating how Amare from Baguio was...
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21 Hidden Gems in Italy: How to Get Off the Beaten Path and Discover Unusual Things to do in Italy
21:21 20/06/2021
A collection of wonderful hidden gems in Italy and your guide to alternative and unusual things to do in Italy. Relax and enjoy getting off the beaten...
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Daily Dose of Europe: Appreciating Milano
23:19 10/12/2020
They say that for every church in Rome, there’s a bank in Milan. Indeed, the economic success of postwar Italy can be attributed, at least in part, to...
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Recipe of the week: Sea urchin carbonara
23:06 10/12/2020
Who doesn’t love a carbonara – the combination of pasta with egg, cheese, pork and a hefty amount of black pepper is just dreamy. All the textures...
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FRANCESCO’s Italian Restaurant finally in BGC!
8:17 22/01/2020
Francesco’s is an Italian Restaurant by Chef Francesco Rizzo (chef of the former Paparazzi in Edsa Shangri-La) that serves traditional regional...
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How to Make A Real Ragu: A Traditional Recipe in Italy
9:21 24/09/2019
"This is the classic ragù that my grandmother taught me: a delicious, versatile sauce that can be used in many ways. Added to lasagne, any type of pasta,...
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