SOURCE: Our Awesome Planet
DATE:
FULL PUBLICATION: http://feedproxy.google.com/~r/ourawesomeplanet/~3/Geu4285nVo8/adobong-puti-by-nancy-reyes-lumen.html

A savory smell with a hint of acidity fills the air, followed by a gentle waft of garlic and aromatic bay leaf. You uncover the simmering pot and taste the sauce to make sure it’s sour enough. When the meat...