SOURCE: A Luxury Travel Blog
DATE: 2015-02-06
FULL PUBLICATION: http://www.aluxurytravelblog.com/2015/02/06/recipe-of-the-week-prawns-ceviche/
This is a simple, fresh and flavourful dish, traditional in Central and South American cuisine. A light dish that can be enjoyed as an appetizer, as a party hors d’oeuvres or as an afternoon snack. Shrimp is quickly cooked, finished with fresh lime and orange juice, spiked with a dash of ginger and jalapeño− you […]
Recipe of the week: Prawns ceviche is a post from A Luxury Travel Blog
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